Post COVID19 Scenario for Restaurants [13 Changes to Adapt]

Post COVID19 Scenario in the Restaurant Industry

Reading Time: 10 minutes

While the coronavirus crisis has affected the entire world; we cannot deny the fact that it has given us a great opportunity to innovate. Restaurant industry is one of them. Here are 13 changes to adapt.

Restaurant Marketing Strategies To Boost Your Revenue in 2024

Restaurant Marketing Strategies

Reading Time: 17 minutes

Business success is directly proportional to its marketing strategies. A creative restaurant marketing strategy will definitely engage new as well as repeat customers. Let’s understand some modern strategies to market your restaurant for 2021 and ways to stay ahead of the competition.

12 Best Practices for Your Restaurant Inventory Management

Restaurant Inventory Management

Reading Time: 6 minutes

For any food business to sustain itself in this competitive market, what matters the most is; effectively handling the orders, menu items, and even a major part of restaurant inventory management. However, that doesn’t mean restaurant promotion and other operations are less important aspects. Each of these has a definite role to play in making … Read more 12 Best Practices for Your Restaurant Inventory Management